Month: August 2018

Case Studies

Case Study: Aina – Growing Your Business

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Jordan Keao is the executive chef and owner of Aina Restaurant in San Francisco, one of Michael Bauer’s 2018 Top 100 Restaurants in the Bay Area, …

Pro-files

Pared Pro-file: Kirk Emerick

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I grew up in Minneapolis, Minnesota. My journey in the food industry began when I was 18 years old. I worked at my neighborhood pizzeria restaurant …